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Brexit Briefings: Interview

What are Britain's post-Brexit options and how will it impact industry?

Rising food prices, watered-down safety standards, food law dictated by big businesses and a disastrous impact on public health. Professor in food policy Tim Lang looks at the options of...

Eastern promise: Is Central and Eastern Europe the solution to EU’s unsustainable soy imports?

Europe’s problematic reliance on “unsustainable” soy imports could be solved using Central and Eastern European farming land, the European Commission heard last week.

France creates new ice cream trade group

Nestlé, Unilever and General Mills are among the founding members of France's new ice-cream industry group.

French MPs drop palm oil tax - but accuse producer countries of blackmail

French politicians have dropped the proposed palm oil tax, leading some politicians to say the country is being blackmailed by producer countries. "We are legislating with a knife at our throats," said one....

Industry reaction: What #Brexit means for UK & EU nutrition sectors

For the first time the European Union has lost a member after the British people yesterday voted to leave the bloc which began life as the European Economic Community in 1951.

BREXIT REACTIONS

Britain votes to leave the EU: What now?

Britain has voted to leave the European Union and Prime Minister David Cameron has resigned as a result. Across Europe and the UK, the food industry is coming to terms...

News in brief

Denmark funds microbiota research on ‘probiotic’ phages

A University of Copenhagen research project into the use of phages to manipulate gut microbiota is one of 164 “promising projects” to receive funding from the Danish Council for Independent Research (DFF)....

Special Edition: Antioxidants, polyphenols & carotenoids

Pint of polyphenols? Culture shift needed to find value in brewery waste

The EU has offered up big money for a project to get high value polyphenol compounds from brewing industry waste. Yet the leader of the project says a business culture...

Tate & Lyle Sugars pleads for a Brexit vote as 1,280 firms say 'Stay'

As Britons prepare to vote tomorrow on whether the UK should leave the European Union, industry players are making last minute pleas to either stay or leave.

EU sugar sector must retain strategic importance after reform: report

The liberalisation of the EU sugar market next year must be accompanied by market measures to maintain sugar beet production and allow the sector to retain its strategic importance, according...

Guest article

Sugar tax reformulation: Could your company claim an R&D tax credit?

The UK's sugar tax will spur some companies to reformulate. Here, a leading R&D tax consultant at Ayming UK explores how manufacturers can make full use of R&D tax reliefs to offset the...

How can food manufacturers incentivise sustainability and boost growth?

From green bonuses for Dutch dairy farmers to better crop efficiency for Italian wheat growers, European manufacturers are finding ways to make agricultural sustainability good for the planet and good...

EU sugar prices could rise as supply and demand tightens

Global sugar prices have rocketed 30% since mid-April as the balance between supply and demand tightens. In Europe prices have remained steady but could soon increase, according to Rabobank’s latest...

How to foster a buzzing edible insects industry

A Finnish project is to investigate the main hurdles and opportunities for the edible insect industry by linking up input from multidisciplinary players from relevant sectors. 

INTERPOL crack down: DNP & nutrition products among 12.2m products seized

The International Criminal Police Organisation (INTERPOL) has seized 12.2 million products as part of its 103-country Operation Pangea IX to crack down on the black health market.

Probiotic pick up: Probi to double sales with Nutraceutix acquisition

Probi has acquired US probiotic player Nutraceutix for a preliminary cash price of $105m (€92.41m), a move which takes the Swedish supplier’s US client base from just a handful of...

IOI drops legal action against RSPO

Palm oil supplier IOI Corporation Berhad has ditched plans to sue the Roundtable on Sustainable Palm Oil (RSPO), saying it has “engaged” with customers, NGOs and the RSPO to resolve...

What is industry doing to move towards a circular economy?

Industry trade group FoodDrinkEurope has launched a website illustrating its members' actions to achieve a circular economy designed to inspire other firms and advise policy-makers.

Exclusive

Food and drink manufacturers ‘better off outside EU’

The UK’s largest manufacturing industry, made up of mostly small and medium-sized firms, supplies over half of our food with a turnover of £85bn and employs over 3.5M people. ...

Exclusive

Brexit will ‘damage UK food manufacturing’: survey

Most respondents (60%) in a ‘state-of-the-industry’ survey, conducted by this website, fear a vote to leave the EU on June 23 will be bad for their businesses, increasing the costs...

IFA: THE FARMER IS AT THE BOTTOM OF THE FOOD CHAIN'

End the power imbalance in Europe's food supply chain, say MEPs

The Commission must end income and power imbalances in the food chain by taking action to tackle unfair trading practices and fostering fair and transparent relations between food producers, suppliers and...

Brexit Debate

Brexit fears driving up food and drink prices

Market fears over the UK’s potential exit from Europe are driving up food and drink costs, warns buying specialist Lynx Purchasing.

Europe divided

Russia to extend EU embargo until late 2017

Russia’s embargo of EU food products will be extended until the end of 2017 but the list of banned foods or countries affected will not change, according to a draft...

News in brief

Italy limits tomato processing in response to low prices

The price of Italian processed tomatoes has fallen 15% year on year due to a glut in supply leading industry to tighten supplies, according to Mintec data.

TTIP may mean higher prices and ‘unhealthy’ consumption: EC-backed report

The proposed EU-US TTIP trade deal could result in higher average prices, yet increased consumption of unhealthy foods, warns a draft EC report.

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