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Download a new white paper on Food Supply Chains - SGS

14-Mar-2013 - SGS published a white paper titled "Managing Performance in Food Supply Chains". It discusses the impacts, opportunities and challenges arising from Managing Food Supply Chain Performance and protecting both producer and supplier reputations. This white paper describes some of the...
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SGS Complimentary White Paper on GFSI - SGS

12-Nov-2012 - Download the white paper "Comparing Global Food Safety Initiative Recognized Standards". It discusses the similarities & differences between the requirements, benefits & certification processes for each of the GFSI benchmarked food safety standards.
Download now!Data sheet

UK Snacking Market - Free Executive Summary - Yougov

30-Jan-2012 - SixthSense offers you a complimentary sample of our market intelligence report into the £12bn UK Snacking market. Your 15 page sample contains a full report summary and introduction. A full report is available to buy for the UK and French markets.
Watch now!On-Demand Supplier Webinar

BRC Global Standard for Food Safety - SGS

17-Oct-2011 - The webinar aims to give an overview of the BRC Global Standard for Food Safety Issue 6 and its differences with Issue 5. You will gain an overview of areas where systems and practices will need modification to meet the...
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Flexible Packaging is “The Perfect Fit” to sustainability challenges - Alufoil's role in reducing the environmental impact of packaging

13-Sep-2011 - Flexible packaging offers the ‘perfect fit’ solution to sustainability challenges today. The new and compelling report from Flexible Packaging Europe (FPE) provides a simple and adaptable answer to portioning, preservation and demands for convenience.It also demonstrates that flexible packaging enables...
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Sugar-free chocolate = pleasure: the impossible bet? - Roquette

12-Sep-2011 - Give consumers the chance to choose their favourite chocolate with sugars - or without. Guarantee eating pleasure whatever their choice. Yes, it’s possible! Find out about an innovative solution.
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Canny – The aluminum bowl that lifts up your brand! -

23-May-2011 - With its easy peelable membrane, Canny really makes opening child’s play, and young and old alike will enjoy the convenience of a soft and spillage-free opening. The absence of sharp edges removes any risk of injury and makes Canny ideal...
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NEW WHITE PAPER: COMPARING GFSI RECOGNIZED STANDARDS - SGS

16-May-2011 - The paper discusses the similarities and the differences between the requirements of the GFSI-approved food safety standards. It reviews the merits of a customized single food audit as GFSI standards overlap with environmental, H&S and quality schemes.
Download now!Technical / white paper

ISO26000-Guidance on Social Responsibility by SGS - SGS

18-Jan-2011 - “Understanding the ISO26000 Social Responsibility standard and how it relates to and can be assessed alongside other standards” is the new White Paper by SGS. This document is a discussion about social responsibility issues and how they can be managed...
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Alufoil's role in reducing the environmental impact of packaging - Alufoil's role in reducing the environmental impact of packaging

08-Dec-2010 - More is Less: better protection saves resources. In a direct subversion of the famous environmental mantra, this new and compelling report from the European Aluminium Foil Association (EAFA) brings fresh insight to the debate of sustainability and packaging. The report highlights...
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Triggering Emotions, Increasing Profits - Mettler Toledo

15-Nov-2010 - Digital signage offers you a lot of opportunities to trigger emotions and increase revenues. Click here to learn more about, how METTLER TOLEDO supports Germany's largest specialist tea retailer with visual merchandising at the service counter.
Download now!Application note

Reveal the Benefits of Cereal Products - Roquette

01-Nov-2010 - Let's create cereal products representing taste and well-being! Let's satisfy consumer expectations with flavour, inventiveness and nutritional benefits! Let's uncover the ingredient that makes all the difference in cereal products!
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Enhancing the Shopping Experience at the Checkout - Mettler Toledo

27-Sep-2010 - At peak times the checkout area often gets crowded. With VCODisp from METTLER TOLEDO checkout assistants and customers get weighing information at a glance on the checkout monitor – the perfect solution for stores with limited space at the checkout.
Download now!Application note

Tackling Climate Change at the Counter - Mettler Toledo

01-Sep-2010 - Sustainability is increasingly becoming a distinguishing feature in food retailing. Anyone who wants to use sustainability in order to make their range of products and brands distinctive requires suitable partners for their infrastructure. Here energy-saving processors and power-saving modes during...
Download now!Application note

Boost your Sales in the Fresh Department! - Mettler Toledo

21-Jun-2010 - Digital signage offers you a lot of opportunities to increase revenues and turnover with your fresh produce. Click here to learn more about, how METTLER TOLEDO can support you with powerful solutions for visual merchandising at your service counters.
Download now!Application note

Extra-5™ fibre concept : Make the difference! - Roquette

14-Jun-2010 - Extra-5™ is unique! Based on NUTRIOSE® soluble fibre, it's a simple, efficient way to deliver the 5g-10g of fibre missing from today's daily diet.Extra-5™ means there is no longer any excuse to miss that target! Want to know more about...
Download now!Case study

Reduced defective batches Through computerized formulation system - Mettler Toledo

17-May-2010 - Through computerized formulations, the confectionery manufacturer F. Hunziker + Co AG has been able to further reduce the occurrences of defective batches and thus optimize production. The intuitive FormWeigh.Net® formulation system constantly monitors the entire production process, including full documentation...
Download now!Data sheet

How Does Measuring pH and DO In-line Improve Yeast Production? - Mettler Toledo

05-Apr-2010 - In-line measurement of pH and dissolved oxygen is an effective way of monitoring yeast fermentation. A French group specializing in the production of baker’s yeast was convinced that they could achieve improved product yield and quality if they could more...
Download now!Technical / white paper

Generate sales leads with a good white paper - William Reed Business Media

24-Mar-2010 - White papers (or technical papers) are one of the most effective ways to generate leads for your sales team and improve your company’s reputation as an expert. Want to know how to create effective white papers? Download this guide now....
Download now!Case study

Multi-site net content control - Networked solution for logistics hubs - Mettler Toledo

08-Mar-2010 -  BILLA – a leader in the Austrian retail market – offers a product range of approximately 3000 different articles. To assure quality and compliance with legislations, the item’s net content is controlled using the METTLER TOLEDO Statistical Quality Control system...

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