Today on FoodAndDrinkEurope.com   · Danone eyes Numico for healthier future · Private label bakery keeps strong market position · Premier Foods to sell frozen foods division · Parmalat steps up compensation drive · AAK UK continues to expand specialist focus

Other top industry news   · Kids in nothern climes at risk of low vit D levels · EFSA condemns Red 2G colour as carcinogen · USDA barters surplus commodities for processed goods · Western diet pattern may raise breast cancer risk

	Food Marketing and Retailing
Search Forward to a colleague		Tuesday 10 July 2007

	Sponsored Message The 2007 ALL CANDY EXPO is all about sweets & snacks Discover all of the new additions to the 2007 EXPO including the inaugural debut of the Gourmet Marketplace, new September show dates, thousands more new products on display... Click Here Access full stories Danone eyes Numico for healthier future Danone yesterday tendered a €12.3bn offer for nutrition group Numico in a bid to dominate the growing market for high margin, added-value products... Read Private label bakery keeps strong market position Private label bakery products continue to hold a strong position in the growing UK market, accounting for 58 per cent of sales by value, according to a study by Nielsen... Read Premier Foods to sell frozen foods division Premier Foods will sell its frozen foods division, according to a trading update released today... Read Parmalat steps up compensation drive Parmalat has stepped up legal proceedings against banks alleged to have failed to prevent its 2003 financial collapse as it continues its drive to re-establish itself as a leading global dairy company... Read AAK UK continues to expand specialist focus Specialist fat and oil manufacturer AarhusKarlshamn (AAK) UK has acquired Croda Food Services in a bid to expand its specialist product range... Read
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Other top industry news Kids in nothern climes at risk of low vit D levels About 55 per cent of seemingly healthy adolescents may be vitamin D deficient, says a US study, and are at increased risk of osteoporosis and other health problems later in life... Read EFSA condemns Red 2G colour as carcinogen EFSA has issued a damning opinion on the safety of food colour Red 2G (E128), the first under its reassessment programme and a strong indication of a sea-change in the use of additives in processed foods... Read USDA barters surplus commodities for processed goods The US Department of Agriculture (USDA) is to donate $50m worth of commodities to food processors in exchange for processed agricultural products that will be distributed through the agency's domestic and international... Read Western diet pattern may raise breast cancer risk Asian women eating a Western-style diet, rich in red meat, starches and sweets, may raise the risk of breast cancer, according to new research from China... Read Weekly Comment The aspartame science kerfuffle The publication of a new animal study on aspartame last month has - as expected -sparked yet another bout of head butting from the two opposing sides of the debate.  But it also highlights a bigger issue: one of transparency. Read Sponsored Message Research partner in food innovations With TNO's expertise you can accelerate your innovation process. TNO can support you in the areas food ingredients, processing, applications, quality and shelf life. More information on our research services. Click Here Previous Headlines The aspartame science kerfuffle EU presses new wine reforms Brands lend hand to Scottish & Newcastle plans Rexam to buy Russian beverage can maker Cadbury pleads guilty to all salmonella charges Sales of honey rise, marmalade drop Cadbury to cut CO2 emissions by 50 per cent Premier Foods to close six factories Health drive lifting UK soft drinks Diageo on track with 2007 ambitions Events - Publisher's Choice Interested in Bioprospecting for Neuroprotectants? Discover the Nutrisciences and Health 2007conference program, guided by an International Science Advisory Panel, comprising experts in neuroscience, h ... Read Forward to a colleague

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