Today on FoodAndDrinkEurope.com   Coca-Cola reports progress on environment, workers rights Exceptional dairy situation drives Friesland profits Unilever wields cleaver to Euro workforce Premier eyes further bakery price increases Dairy continues to drive Wimm-Bill-Dann profits

Related Industry News   Probiotics market set to hit 120m by 2013, report says Eliminating colours, additives could help hyperactive kids, says FSA Industry acting ahead of hyperactivity fears - expert Grains can control blood sugar all day, new research

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Daily  Thursday 06 September 2007		Forward to a colleague

	Access Full Stories Coca-Cola reports progress on environment, workers rights The environment, corporate governance and workers rights are transforming the way managers oversee their global manufacturing operations, as demonstrated in Coca-Cola's second report on its progress in these areas... Read Exceptional dairy situation drives Friesland profits Friesland Foods has reported a strong revenue and profit story for the first half of 2007, largely thanks to higher prices commanded by its milk powder and industrial ingredients in the face of demand in excess... Read Unilever wields cleaver to Euro workforce Unilever's European workforce will bear the brunt of the company's proposed 20,000 job cuts over the next four years, a company spokesperson said today... Read Premier eyes further bakery price increases Premier Foods will further increase the price of its bakery products if the cost of wheat remains high, the company said yesterday in releasing its interim results... Read Dairy continues to drive Wimm-Bill-Dann profits Half-year revenues were up by 40 per cent to $1.14bn (€838m) for leading Russian dairy and beverage group Wimm-Bill-Dann as the company continued to profit from its expansion into Eastern European markets... Read
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	Related Industry News Probiotics market set to hit 120m by 2013, report says The European food and beverage probiotics market is expected to more than double by 2013, according to a market report, with the proposed EU health claims rules presenting "untapped" potential... Read Eliminating colours, additives could help hyperactive kids, says FSA The FSA has issued new advice on certain artificial additives following research into a link with children's behaviour: that eliminating them from the diet could have some benefits for hyperactive kids or those... Read Industry acting ahead of hyperactivity fears - expert The reformualtion of products due to health concerns over the preservative sodium benzoate (E211) will not significantly affect soft drink manufacturers, an expert claims... Read Grains can control blood sugar all day, new research Eating certain grains with a low GI breakfast can keep your blood sugar regulated for up to ten hours, according to a new research study released this week... Read Events - Publisher's Choice Product Premiumisation Seminar - Daventry UK - 19th September Learn to create fast-selling, premium priced, high margin products. Star speakers: Chef Brian Turner, Editor Jane Curran, market researchers and food gurus. Plus exclusive techniques to discover your own platforms for premiumisation. (ALMOST FULL).Read Weekly comment Food prices and the death of the productionist model Last week saw a string of communications about food price rises: first warnings were aired about wheat, then meat, then dairy. It's a vertiginous view from the heights of the commodity markets, and it's clearer than ever before that we need to re-jig our basic food supply systems if we are to feed the world in the future. Read Previous Headlines Chr Hansen probiotics launched in Italian cheese A cheese containing a Chr Hansen probiotic has been launched in Italy, a  move which reinforces the growing trend for companies to use probiotics outside of the traditional yoghurt pot... Read Nestle Waters springs for Henniez Nestle will expand its dominance in the bottled water market after today agreeing to the acquisition of a majority share in Switzerland-based Sources Minérales Henniez... Read Food prices and the death of the productionist model Last week saw a string of communications about food price rises: first warnings were aired about wheat, then meat, then dairy. It's a vertiginous view from the heights of the commodity markets, and it's clearer... Read Unilever continues to reduce salt Unilever has developed more salt-reduced products for its UK noodle range without affecting taste, the company announced today... Read InBev refocuses towards profitability InBev lifted its organic revenues by 8.2 per cent during the first half of the fiscal year to €6.7bn as the group continued to restructure its international beer operations towards stronger growth... Read Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Company news

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