Breaking News on Food Marketing and Retailing

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UK children’s foods often higher in fat and sugar, study finds

A significant number of foods marketed to children in the UK are higher in fat and sugar than foods marketed to adults, suggests new research published in Public Health Nutrition.

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News in brief

Nestlé expands Russian distribution centre

Nestlé has announced a CHF 29m (€23.3m) investment in its Russian distribution facilities, citing increased demand for its products in Russia.

Could tax breaks for healthy food sales work better than food taxes?

Incentivising the sale of healthy foods at the supermarket checkout could be more effective than food taxation for improving food choices, suggests a letter published in the BMJ.

Dispatches from Vitafoods Europe 2013

Trend-spotter: The rise of slow-energy

There are two speeds when it comes to energy products: Slow and fast, says Mintel trend-spotting guru David Jago.

MAY 30 2013: STARTS 9AM NEW YORK TIME, 3PM PARIS

Aseptic Technology 2013: Exclusive Online Event

Our free online event, Aseptic Technology 2013, brings together leading suppliers, brand owners and specialists including GEA, Sidel, Solvay, Coca-Cola Hellenic and Zenith International.

Global Industry News

Dannon touts Oikos Greek yogurt to protein-hungry ‘fitness-minded men’ from DairyReporter.com

Dannon has begun targeting “fitness-minded men” with its Oikos Greek yogurt brand, and is “exploring the possibility” of marketing its Greek yogurt portfolio to men in the long-term.

Nestlé quashes rumours of Punjab pull-out from FoodNavigator-Asia.com

Nestlé India has quashed rumours that it will withdraw from its first dairy unit in the country by committing to a Rs250 crore (US$45m) expansion to the Moga plant in Punjab.

‘Alarming’ Canadean data shows low-calorie soda support slump in Mexico from BeverageDaily.com

Canadean has pointed to ‘alarming’ data showing that low calorie sodas are losing market share in Mexico, despite its dubious distinction of having the highest rate of childhood obesity worldwide.

The program is designed to help the US food industry handle all fresh produce recalls

US fresh produce recall plan initiated from FoodQualityNews.com

A recall program for fresh produce has been launched by US trade body the United Fresh Produce Association.

Bakery tray theft can cost industrial bakers around $500,000 each year, the ABA says

Polymer technology should deter bakery tray theft, says developer from BakeryAndSnacks.com

Traceable polymer additives and those that create subtle defects in plastic bakery trays should clamp down on the huge and costly issue of theft, their developer says.

Spotlight

Now non-food plants can help feed the world

Now non-food plants can help feed the world

Researchers have produced starch from plants not usually used for food purposes, potentially opening up whole new sources for...

Haribo devotes division to travel retail

Haribo devotes division to travel retail

Haribo has spotted an untapped opportunity for sugar confectionery in travel retail and has set up a...

Coca-Cola Enterprises could cut up to 288 UK distribution jobs

Coca-Cola Enterprises could cut up to 288 UK distribution jobs

Coca-Cola Enterprises (CCE) has warned that it could make up to 288 UK staff redundant as it...

Industry calls on EU governments to reject food taxes

Industry calls on EU governments to reject food taxes

EU governments should refrain from ‘discriminatory’ food taxes and take a more holistic approach to obesity prevention,...

‘Loyal consumers see brands as a reflection of themselves’: Kellogg

‘Loyal consumers see brands as a reflection of themselves’: Kellogg

Consumers want to invest in a product that aligns with their values - and they do care...